SOL KLIN
Neutral Cleaner & Sanitizer
FOAM KLIN is a liquid foaming cleaner formulated to clean and sanitize surfaces in contact with food found in dairies, wineries, breweries, and food, beverage and meat processing and packaging plants.
DIRECTIONS FOR USE
Use FOAM KLIN at a concentration of 6% to 10%. This dilution will
provide 600 to 1000 active ppm of quaternary ammonium chloride. This
dilution controls microorganisms such as virus, bacteria, yeast and
mold.
Let this dilution be in contact with surfaces for at least 15 to 30
minutes then rinse with abundant potable water.
PROPERTIES
Appearance: Clear yellowish liquid
Odour: Pleasant
pH : Neutral
Specific gravity @ 25°C: 1.150±0.050
Solubility: Complete
